November 19, 2017

Charley’s Lunch Specials

Soup of the Day: Cream of Asparagus  $5


Beet Salad: Roasted red beets with a honey lime vinaigrette, goat cheese & roasted pine nuts $12

Thai Wings: Tossed in a spicy sweet and sour sauce $10

Buffalo Chicken Dip: Roasted chicken tossed with crumbled blue cheese and hot sauce served with corn tortillas $9

Brussel Sprouts: Flash fried and tossed with bacon, asiago cheese and balsamic glaze $8

Crab Dip: Lump crab meat, artichoke hearts, and cream cheese dip served with corn tortilla chips $11

Shrimp Cocktail: Steamed shrimp with a tangy cocktail sauce $12

Oysters: Six Jersey oysters on half shell served with vinaigrette sauce $12

Grouper Fingers: Served with a sweet chili cilantro lime sauce $10

Potato Pierogies: Six cheddar cheese Pierogies sautéed with onions and bacon served with sour cream $9

Octopus Salad: Baby arugula roasted peppers, artichoke hearts, red onion, Romano cheese, tomato, cucumbers and grilled marinated octopus with balsamic vinaigrette $14

Lobster Thermidor:  Chunks of fresh lobster in a parmesan cheese tarragon cream sauce, baked in a casserole dish topped with a parmesan butter panko crust $11



All sandwiches served with French fries or potato salad

Substitute sweet potato fries or cottage fries $2

  1. Pulled Pork Sandwich: Slow roasted pork topped with tangy BBQ sauce on a Kaiser roll $9
  2. Black Russian: Warm pastrami with coleslaw, Russian dressing & Swiss cheese on rye $12
  3. Corned Beef Press: Corned beef w/ triple mustard & melted Swiss cheese, pressed on rye $11
  4. Coconut Chicken Salad: Breaded coconut chicken served with mixed greens, cucumbers, carrots and grape tomatoes with a mango habanero dressing $14
  5. Mahi-Mahi Tacos: Grilled Mahi-Mahi filet served with honey cilantro lime slaw and avocado in flour tortillas $18
  6. Turkey Burger: Pan seared turkey burger with roasted red peppers, spinach, mozzarella cheese and balsamic glaze served on a Brioche roll $10
  7. Homemade Veggie & Quinoa Burger: Pan seared veggie patty, cheddar cheese, chipotle ranch, tomato and avocado $9

8.Gyro: Beef and lamb gyro meat on a pita with lettuce, tomato, feta, cheese & Tzatziki sauce $10

  1. Chicken and Mashed: Broiled semi boneless chicken breast with mushrooms prosciutto & cream sauce over mashed potatoes $10
  2. New England Lobster Salad: New England style lobster salad on hot dog roll w/lettuce and tomato $10
  3. Pork Teriyaki: Sauteed julienne pork and veggies served over rice with a teriyaki sauce $10
  4. Long Brancher: Tuna salad and grilled pastrami & swiss cheese on rye bread $10